14 Easy Frozen Shrimp Recipes (2024)

If you’re looking for some simple frozen shrimp recipes, look no further!

From pasta to salad to tacos, shrimp can be used in so many ways. It’s extremely versatile. One of the best things about shrimp is that it’s so easy to cook.

14 Easy Frozen Shrimp Recipes (1)

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These 14 frozen shrimp recipes are quick enough for weeknight meals or fancy enough for a dinner party.

1. Shrimp Scampi

Versatile and buttery, this easy shrimp scampi recipe can be served over pasta or paired with your favorite bread.

It’s no joke when I say this dish is ready in minutes. Everything can be put together in the time it takes to boil your pasta!

The red pepper flakes add a touch of heat to this rich sauce but can be left out if you’re sensitive to spice.

Add in some veggies or toss up a salad and this meal is complete!

2. Asian Shrimp Salad

While this Asian shrimp salad is light, it’s definitely not lacking in flavor! This easy meal combines traditional Asian flavors like ginger, soy sauce, and garlic.

If you like it sweeter, add more brown sugar. If you prefer your food salty, add more soy sauce. Cater to your taste buds by customizing it however you want!

Another thing I love is that the entire meal can be prepared and cooked in under 30 minutes.

3. Grilled Shrimp Tacos

Tacos — need I say more? Perfect for a weeknight meal, these grilled shrimp tacos are bursting with flavor.

Smoky grilled shrimp, crunchy Mexican slaw, and creamy spicy mayo elevate these tacos to a whole new level.

While the tacos are enough on their own, can you imagine all the side dishes you can add? Bean dip, Mexican corn, or grilled pineapple are just a few ideas!

4. Cauliflower Shrimp Fried Rice

You’ll never want takeout again after you try this effortless cauliflower fried rice.

It’s Paleo-friendly and a great way to pack in vegetables like peas and carrots without sacrificing on taste.

And if you don’t feel like cooking up fresh cauliflower rice, pick up some frozen riced cauliflower to make this meal even easier!

5. Cajun Shrimp

This 15-minute hot honey butter shrimp recipe is both easy and mouthwatering. The key to this recipe is to be generous with the spices!

The cajun seasoning, honey, and lemon will combine to give you finger-licking good shrimp. You can even add in some peppers or spinach if you want some vegetables.

Sides are completely up to you, but creamy polenta or steamed rice would pair nicely with these flavorful shrimp.

6. Pineapple Shrimp Fried Rice

If you’re looking to cook a healthy dish that still packs a bunch of flavor, this pineapple shrimp fried rice is for you!

It’s both sweet and savory with the jalapenos adding a touch of spice.

To kick the presentation up a notch, serve it in a hollowed out pineapple! I don’t think I’ve seen a prettier dish!

7. Brazilian Shrimp Soup

I can already feel this soup warming me up! Brazilian shrimp soup is similar to tomato soup, with the addition of coconut milk, rice, and shrimp.

From stovetop to table, this creamy soup is ready in just 30 minutes.

You’ll absolutely want to wipe your bowl clean, so make sure to pick up some crusty bread!

8. Garlic Shrimp Linguine Pasta

This garlic shrimp linguine is a perfect dish for pasta lovers. It’s a quick meal to throw together and only needs a few ingredients.

Garlic is definitely the star of this dish, but the freshly grated parmesan cheese at the end ties the whole meal together beautifully.

Add a soup and salad if you’re making this pasta dish for dinner, or keep it as is for an easy lunch.

9. Broccoli Shrimp Stir Fry

Complete in just 20 minutes, broccoli shrimp stir-fry is the perfect meal for those busy nights.

What’s great about stir-fry recipes is that they’re incredibly versatile and can be made with anything!

Don’t like broccoli? You can substitute your favorite veggies like bell peppers, carrots, sugar snap peas, or mushrooms.

The sauce has quite a few ingredients, but don’t let that scare you. It’s super easy and quick to throw together.

10. Coconut Shrimp Curry

Get ready to spice up your life with this coconut shrimp curry. Is anyone else obsessed with the gorgeous color this curry gets from the addition of turmeric?

Other spices in this dish are curry powder, ginger, garlic, and ground coriander.

Dinner will be ready in under 30 minutes, so you can make this even when you’re short on time. Eat it by itself or serve it over white rice.

11. Mexican Shrimp Tostadas

Looking to change up your meal for Mexican night? Shrimp tostadas are just the thing you need.

Cooking your shrimp on the grill adds that delicious smoky flavor and will pair perfectly with fresh guacamole.

These are so quick and easy to make that you might want to invite friends over. Or you can eat them all by yourself!

12. Citrus Shrimp Salad

Maybe it’s just me, but colorful salads always seem to taste better.

This citrus shrimp salad gets its vibrant colors from oranges, blood oranges, grapefruit, and avocado. Add your grilled or sauteed shrimp on top.

Make a homemade vinaigrette by mixing the extra citrus juice with olive oil, honey, and champagne vinegar.

You’re just minutes away from a light and tangy salad.

13. 15-Minute Frozen Shrimp

Frozen shrimp is so easy to make and is really useful on those nights you’re cooking for yourself. Take out as little or as much shrimp as you need.

Boil, bake, or saute the shrimp. It doesn’t get any easier!

If you’re looking to round out the meal with some sides, you can make a surf and turf, corn on the cob, or even some french fries!

14. Garlic Shrimp

Only have 10 minutes to make dinner? This quick and easy garlic shrimp recipe will have you eating in no time.

After sauteing the shrimp with butter and garlic, add salt, lemon juice, and cayenne pepper. And that’s it!

Then you’ll just have to decide whether to serve it with pasta or bread.

14 Easy Frozen Shrimp Recipes (2)

14 Best Ways to Cook with Frozen Shrimp

Looking for some quick frozen shrimp recipes? From pasta to salad to tacos, frozen shrimp can be used to make plenty of delicious meals!

Instructions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious shrimp dinner in 30 minutes or less!
14 Easy Frozen Shrimp Recipes (3)

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14 Easy Frozen Shrimp Recipes (2024)

FAQs

What can I do with a bag of frozen cooked shrimp? ›

5 Ideas for Frozen Cooked Shrimp
  1. Shrimp Quesadillas. In bowl, toss 2 cups shredded Pepper Jack cheese with 1/3 cup chopped fresh cilantro and 1 teaspoon chili powder. ...
  2. Shrimp & Rice. In microwave-safe bowl, put 11/2 cups frozen shelled edamame. ...
  3. Lemony Bow Ties & Shrimp. ...
  4. Mango Shrimp Salad. ...
  5. Shrimp Bruschetta.
Mar 17, 2015

What is the best way to cook frozen shrimp? ›

I like to cook my frozen shrimp without shrinking them by using a little bit of oil in my pan. I put my pan on a medium heat and wait until the oil is hot before adding my shrimp. I cook the shrimp for a few minutes on each side until they are pink and then remove them from the pan.

What happens if you cook frozen shrimp without thawing? ›

Totally! According to FDA seafood guidelines, shrimp should be cooked until the flesh is firm and clear. But shrimp are so small and fatty, they reach that point from frozen in a matter of a few minutes. In fact, cooking shrimp from frozen actually helps prevent overcooking, leading to juicer, more tender shrimp.

How do you cook frozen shrimp so it's not rubbery? ›

Be sure it is completely thawed out before cooking it and then shrimp cooks VERY quickly and, over high heat will be done in 3 or 4 minutes. Over cooking is the most common cause of shrimp becoming rubbery.

Should you thaw pre-cooked shrimp before cooking? ›

This is the best way to thaw them out and it just takes about 15 minutes. If the shrimp are pre-cooked, you will have to let them thaw on the counter and use immediately (but it is best to thaw overnight in the refrigerator).

Should you rinse frozen cooked shrimp? ›

It is generally recommended to rinse cooked shrimp from the store before consuming them. Rinsing the shrimp can help remove any remaining debris or bacteria that may be present on the surface.

Can frozen shrimp be sauteed? ›

Even when starting with a bag of frozen shrimp, a platter of sautéed shrimp can be on the table in mere minutes.

Is it better to steam or boil frozen shrimp? ›

Steaming is much gentler on seafood and helps lock in the shrimp's flavor. Additionally, steaming is more convenient than boiling because you need less water, which means you don't have to wait as long for it to come to a boil. The sooner your water comes to a boil, the sooner you can eat!

How long should I cook frozen shrimp? ›

Place a single layer of frozen shrimp, about 1/2 pound, in the cooking area of the preheated air fryer and cook for 4 minutes.

How to pan fry shrimp from frozen? ›

Heat a pan with 2 tablespoons of olive oil over high heat. Wait for the oil to get hot and then add the shrimp. Shrimp will take about three to four minutes to cook.

Why should you not thaw frozen shrimp under running water? ›

In that case, "DO NOT FORCE THAW UNDER RUNNING WATER" most likely means if you do it, you'll end up with "shrimp pulp" with some of it even down the drain. The shrimp can absorb the water and get mushy and disintegrate.

Can I boil shrimp from frozen? ›

Bring water to a boil over high heat. Once the water is boiling, remove from heat and wait for the water to be still. Add frozen shrimp. No need to thaw first!

Why put baking soda on shrimp? ›

Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking. The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.

How do you enhance the flavor of frozen shrimp? ›

Lemon pepper seasoning is a classic choice for seafood, and it works especially well with already cooked frozen shrimp. Simply sprinkle the shrimp with lemon pepper seasoning and sauté them in a hot pan with a bit of olive oil. The bright, zesty flavors of the lemon pepper will complement the shrimp perfectly.

How do you use pre-cooked frozen shrimp? ›

When cooking already cooked shrimp, thaw the shrimp if necessary and then use the oven, microwave, or stove to heat the shrimp. Pre-cooked shrimp can be used in a number of dishes, including pastas and salads.

What to do with cooked shrimp from grocery store? ›

Shrimp Stir Fry Recipes
  1. Shrimp Scampi. This shrimp scampi recipe is so easy and takes under 30 minutes to make. ...
  2. Shrimp Pad Thai. Pad Thai is a popular dish in America, Thailand, and beyond. ...
  3. Shrimp Alfredo. This leftover shrimp recipe is a classic for a reason, and a great way to use up leftover shrimp. ...
  4. Shrimp Fried Rice.
Mar 29, 2024

Can you eat cooked shrimp from bag? ›

In general, cooked shrimp from a grocery store does not need to be re-cooked as it has already been cooked and is ready to eat. However, it's important to ensure that the shrimp has been properly handled and stored to prevent any potential contamination that could make you sick.

Can you cook already cooked shrimp from frozen? ›

Frozen precooked shrimp can be cooked using various methods. They can be sautéed, boiled, grilled, baked, or even stir-fried. Choose the method that suits your preferences and the recipe you're using.

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